Hello all,

Just wondering if anyone knows whether or not Tabasco sauce is an acceptable condiment. Ingredients in the Original Tabasco Sauce are just red peppers, salt and vinegar (not sure about fructose content of concentrated peppers).

I have read that some of the newer versions of Tabasco Sauce have high fructose corn syrup added.

Julie McNaught wrote: Try Kaitaia Fire made in NZ, no sugar in that and way nicer. I don't know if it's exported across the ditch!

Thanks Julie, I will keep an eye out for it.