anon wrote:Anthea Falkiner wrote:shelley johnstone wrote:im on day 12 and im still wanting sugar. Not as much but i can smell it!!!!
My problem is that after dinner i like something to eat. My cup of licorice tea helps but i need to eat. I have generally already had some fruit during the day and crackers etc etc so i dont know what to have that will keep me satisfied.
Any suggestions??
Hi Shelley,I find yoghurt or a bit of ricotta (sometimes with a strawberry sliced on top) great for evenings. It fills you up and the dairy has a satisfying and soporific effect.
Where can you smell the sugar? Is it still in your house? The most freeing thing you can do is get rid of it altogether. I have eliminated everything now, apart from hubbie's jam and biscuits which I put on the highest pantry shelf so that neither I nor my kids even know its there.
Hi, my husband and I have a Jarra Chocolatte which has aspartame in it but also glucose solids. Not sure if this is OK and we have noticed since being fructose free that it tastes so much sweeter - in fact we nearly can't stand it which is probably good as I don't really like aspartame in my food. We also have a handful of nuts as a treat after dinner. I have made the brownie slice and its great. I was eating Black Swan greek style low fat yogurt until I read it has inulin in it - a no no so I will go back to Jalna natural yogurt. I love its tartness but husband hates it. cheers - love reading all the ideas and posts.
Hi, in reply to Jarra Chocolatte. That was my hot drink of choice too. I am now drinking 1 heaped teaspoon of cocoa (bournville) and 2 teaspoons of dextrose with hot water and a little milk (like you would make tea or coffee). It took about a week to adjust to the taste but now I love it and it has started tasting sweeter so I will gradually reduce the amount of dextrose.
Shelley, go to the Discussion Forums page and click on recipes then look for the brownie recipe - it is yummy. I too look for something sweet after dinner.
Has anyone got a substitute suggestion for Holbrooks Worcestershire Sauce? I use it alot in my cooking.
regards,
Alicia