Emma Forrest wrote:
David, your comment on soy milk has thrown me - it didn't occur to me that fructose was sneaking into my diet via 'healthy' soy milk. I would really appreciate a sugar guide on milk substitutes and even dairy substitutes in general - it seems very difficult to avoid dairy on a low-fructose diet.
I assume that the 'lactose free' UHT milk would be sweetened with fructose - can you confirm?
I've been on very low (or so i thought!) fructose diet for over 3 months now and have lost a couple of kgs. I've been having about 1/2 cup of soy milk with oatmeal and fruit for breakfast - but i'll have to swap that for rice milk now!